Tuesday, September 25, 2012

Food Storage

I went to an amazing class this last weekend that taught how to use our foodstorage and how to constantly stock up with what you need. I was re motivated and re organized my food storage and other cupboards. I am so glad I did, I found that I will save money. How did I see this? Well I have 6 cans of pan spray, 5 bottles of vanilla, etc. So by doing inventory (by labeling my shelves) this will help me to plan meals each month, and keep inventory of what I need and don't need. Next step, planning monthly meals and getting more water. It's nice to feel less stressed and more prepared.



For more details, read the book, I Dare You to Eat It

1 comment:

Kerry Hoaglund said...

That is pretty awesome!! I need to research that someday!!